Locals Lieve & Rik share their tips for spending 24h/48h in Leuven. DAY 1 10 am | There’s no better way to start the weekend than with a visit to the tower at the university library to take in the unique panorama of the entire city. 11 am | The doors of the Museum M, about 100 m from the university library, open at 11 am. Your museum ticket will also get you into the treasury at St Peter’s Church, which is the oldest and largest church in Leuven. Among other things, you’ll find 'The Last Supper' by Dirk Bouts in the M-Treasury of Saint Peter. The Leuven Town Hall, one of the most beautiful late Gothic buildings in Europe, is just across from Saint Peter’s Church. (There is a guided tour every day at 3 pm) 1 pm | It’s definitely time for a bite to eat by now. You can get something on the Grote Markt, the square between the Town Hall and the church. This same square is also a great place to come drink something in the evening when the last rays of the setting sun turn the Town Hall golden. 2 pm | Weekend visitors are best off popping into the shops on Saturday afternoon. But don’t forget the quieter shopping streets with their smaller, cosy boutiques, like the Parijsstraat and the Mechelsestraat. You can stop at Barbóék, which is a unique combination of a coffee bar and a bookshop, for coffee. 5 pm | If your legs aren’t too tired, now is the time to head to the Sluispark via the Vismarkt and Saint Gertrude’s Abbey and walk along the Vaartkom. Construction on the new Leuven is going on here on the site where Stella beer used to be brewed. If you’re feeling a bit peckish again, you can head to De Smidse, the old Stella Artois forge, which now houses a modern market for traditional foodstuffs. This unique setting is also home to Pasta Atelier Rossi. According to Gault&Millau, chef Felice Miluzzi is the best Italian chef in Belgium. On the other side of the Dijle River is the Grand Café De Hoorn, where you can enjoy a bite to eat and the view of the old copper brew-kettles of the historic De Hoorn brewery. If you’d rather bypass the meat, you can go to the Noordoever, a vegetarian restaurant on the banks of the old Vaartkom, that’s just 100 m up the way. They put the tables outside on the banks in the summer. DAY 2 We know the Leuven city centre like the back of our hands, so now it’s time to expand our range. The easiest way to do this is on two wheels, and you can even opt for an electric bike. You can rent bicycles here. 10 am | First stop: the Botanical Garden, Belgium’s oldest botanical garden (1738). It’s not the largest but it is the most charming of gardens in our country. 11 am | Second stop: the Great Beguinage, one of the largest beguinages that is still maintained in Belgium. It is also a UNESCO World Heritage site. The three-hectare enclosed garden is a peaceful oasis in the middle of a busy city. noon | Head out of the city and into Park Abbey in Heverlee. The Abbey was once the largest in the Low Countries and hard work is now underway to restore the gigantic area. You can have lunch here at Brasserie Abdijmolen. You have a gorgeous view of the abbey site’s ponds from the brasserie terrace. 2 pm | If you’ve still got some energy in your legs, you can ride on over to the Vlierbeek Abbey. The church is definitely worth the effort but even more so is the tavern In den Rozenkrans, a pub where the interior has not changed for the past 50 years. A break on the terrace is a must in the summertime.